Betty Salad

Lettuce
Spinach (fresh)
10 slices Bacon, fried and crumbled
1 lg. can Bean Sprouts, drained
1 can Water Chestnuts, drained and sliced
4 hard boiled Eggs, chopped
uncooked frozen Peas

Dressing

3/4 c. Sugar
1/3 c. Ketsup
2 T Worcestershire sauce
1/4 c. Vinegar
1 Onion, finely chopped
1 c. Wesson Oil
This recipe is from the Holiday Inn in Perrysburg. Ohio