Buckeyes

1 pound peanut butter
½ pound butter
1-1/2 pound confectioner's sugar
12 oz. Milk Chocolate chips
½ bar paraffin

Melt peanut butter and butter. Melt chocolate chips and paraffin in double broiler. Add sugar to butter mixture. Make into balls. Chill for 20 min. (Let chocolate cool before dipping.) Use toothpick to dip balls in chocolate.