GRANDMA WYKES' PECAN PIE

½ C. SUGAR
2 TBL. BUTTER
2 EGGS
2 TBL. FLOUR
¼ TSP. SALT
½ TSP VANILLA
1 C. WHITE KARO
1 ½ C CHOPPED PECANS

Cream butter & sugar. Add beaten eggs, flour, salt, vanilla & syrup. Add Pecans.

350 - ½ hr. (The center will be a little wiggly)